Burrata with Broccoli Rabe Pesto

by Ron

I LOVE BURRATA!

I LOVE LOVE LOVE BURRATA!

Did I mention how much I love burrata? I LOVE BURRRRRRRATAAAAAA!!!!

I know other people love burrata too.

I served this dish right when spring began. This is fresh Burrata cheese from Murray’s Cheeses with a Broccoli Rabe Pesto over toasted Filone sourdough, Confetti Cherry Heirloom Tomatoes, Aged Apple Vinegar, and Micro Basil.

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Categories: A la Carte, Degustation, Restaurants, Tasting MenuTags: , , , , , , , , , , , , , , ,

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